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Saturday, July 9, 2011

Crock Pot Whole Chicken

This is a whole chicken in a crock pot. It's kind of hard to tell. But it is oh so good. The chicken is moist and very flavorful. Pair it with mash potatoes and gravy and you have a really good meal.

Crock Pot Whole Chicken
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1 whole chicken small enough to fit in your crock pot, thawed with giblets removed
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon Italian seasoning
1 tablespoon pepper
1/2 tablespoon salt
3 sheets of foil

Take each piece of foil and form it into a ball. Place the balls into the bottom of the crock pot. Mix the seasonings together. Feel free to add or subtract any seasoning you want to. Rub the seasoning under the skin and over the skin of the chicken. Place the chicken into the crock pot and place the lid on it. Turn it on low and cook for 6 to 8 hours or until cooked through. I let it cook all day while I'm at work. The house smells wonderful when I get home and the chicken is falling off the bone.

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