Who doesn't love donuts?! Who wouldn't like to make yummy donuts at home? These donuts are super easy and hardly takes any time at all.
- 1 can (16.3 oz) Pillsbury™ Grands!™ refrigerated original buttermilk biscuits
- 1 1/2 cups powdered sugar
- 3 tablespoons milk
- 2 teaspoons vanilla
- 3 tablespoons unsweetened baking cocoa, if desired
- Instead of the powder sugar glaze I used canned Whipped Butter Cream and Milk Chocolate Frosting. It worked out great.
Spray waffle maker with cooking spray; heat waffle maker.
Remove biscuits from can; separate into 8 biscuits. Place 1 biscuit in center of waffle maker. Close lid; cook 2 minutes or until golden brown. Repeat with remaining biscuits.
In large bowl, stir together powdered sugar, milk and vanilla with whisk until combined. To make a chocolate glaze, add baking cocoa; stir until combined.
Dip 1 side of each doughnut waffle into glaze. Top with sprinkles. Serve immediately.