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Friday, October 3, 2014


Who doesn't love donuts?!  Who wouldn't like to make yummy donuts at home?  These donuts are super easy and hardly takes any time at all.

Donut Waffles
from Pillsbury 


1 can (16.3 oz) Pillsbury™ Grands!™ refrigerated original buttermilk biscuits
1 1/2 cups powdered sugar
3 tablespoons milk
2 teaspoons vanilla
3 tablespoons unsweetened baking cocoa, if desired
Instead of the powder sugar glaze I used canned Whipped Butter Cream and Milk Chocolate Frosting.  It worked out great. 
  • Spray waffle maker with cooking spray; heat waffle maker.
  • Remove biscuits from can; separate into 8 biscuits. Place 1 biscuit in center of waffle maker. Close lid; cook 2 minutes or until golden brown. Repeat with remaining biscuits.
  •  In large bowl, stir together powdered sugar, milk and vanilla with whisk until combined. To make a chocolate glaze, add baking cocoa; stir until combined.
  • Dip 1 side of each doughnut waffle into glaze. Top with sprinkles. Serve immediately.

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